NYC’s Most Insane Empanada…

…is NOT Latin American.

NOT that Latin American restaurants don’t have killer empanadas just to be clear. In fact, Yuca Bar, Havana Central, Ipanema, Empanada Mama, and a few others that I am probably forgetting have one of the best offerings in the city. It’s just that a certain French-Senegalese restaurant, without even being famous for it, makes this fantastic pastry with an ethnic spin of its own. Continue reading NYC’s Most Insane Empanada…

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Inito- A GameChanger for Indian Food?

When you cross India with a Burrito, Inito is what you get. Known as the home of the “Roti Roll,” this colorful joint near Liverpool Street has essentially revolutionized the concept of Indian Dining. When you think of Indian food you think, heavy, creamy, aromatic (some people think smelly), expensive, and that which is typically consumed as part of a somewhat elegant, evening affair. It’s taste though, is its strong point. I love it. The world loves it. But how do you just extract that taste bit and transform it into a light, healthy, anywhere/anytime kind of food? Continue reading Inito- A GameChanger for Indian Food?