When you cross India with a Burrito, Inito is what you get. Known as the home of the “Roti Roll,” this colorful joint near Liverpool Street has essentially revolutionized the concept of Indian Dining. When you think of Indian food you think, heavy, creamy, aromatic (some people think smelly), expensive, and that which is typically consumed as part of a somewhat elegant, evening affair. It’s taste though, is its strong point. I love it. The world loves it. But how do you just extract that taste bit and transform it into a light, healthy, anywhere/anytime kind of food? Continue reading Inito- A GameChanger for Indian Food?